Restaurant, Bar & Café Hong Kong 2026

1^st-3^rd September | Hong Kong Convention & Exhibition Centre

Boncafe is excited to exhibit at Restaurant, Bar & Café Hong Kong again with something new and exciting. This year, we are bringing a range of Ceado grinders that cover different requirements. From the World Barista Championship qualified espresso grinder to budget-friendly, and home-use options, there’s a solution for every need.

Head to another booth for a sip of noomoo oat and coconut mylk. Its creamy, low-sugar formula blends beautifully with coffee or matcha, adding a refreshing plant-based twist to every cup.

On the 3^rd September, join us at the Hong Kong Coffee Challenge 2026 and support local baristas in ‘Designing Flavor’ with the World Barista Championship qualified Ceado Rev Zero espresso grinder and crafting signature drinks with noomoo coconut mylk!

Event Details:

Date: September 1-3, 2026

Time:

• 11:00 AM – 6:30 PM (Tue-Wed)
• 11:00 AM – 5:00 PM (Thu)

Venue: Hong Kong Convention & Exhibition Centre

Hall: 5G

• Ceado stand: 5G-Z08
• noomoo stand: 5G-Z04

Register Here!

Product Highlights

Ceado Grinders: 

noomoo oat & coconut mylk: